Push-back on the transportation of tar sands equipment through a wilderness corridor reflects civic resistance to North American fossil fuel boom.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
In Ohio, Circle of Blue’s senior editor finds mineral leases are being negotiated by an attorney representing the landowners.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
With the price of natural gas falling thanks to innovating drilling solutions in states like Ohio and Pennsylvania, investments in water-sipping energy models like wind and solar have dried up.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
Ohio’s shale oil and gas fortunes point up. By Keith Schneider and Codi Yeager Circle of Blue Photo © Codi Yeager/Circle of Blue The site of a proposed $US 3 billion natural-gas-to-liquids plant near Wellsville, Ohio, heralds what many say is the state’s most significant investment in oil and gas development in decades. But the […]
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
In the era of deficit and disinvestment, water-intensive fossil fuel production is overwhelming the water-sipping clean energy sector.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
Canadian and American advocates join to promote big oversight idea of the “commons.”
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
A new community on the Yangtze River has, so far, been more successful at attracting ducks than people. But city officials have their sights set high for Lingang Port City, which they say could be home to nearly a million people by 2050. Cleaner water will be a big help.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
An energy company has plans to withdraw water from the Ohio River, the potential site for a coal-to-liquid fuels conversion plant, which would be the first of its kind in the United States and the sixth in the world. Though it will bring jobs to the region, the proposal is facing strong opposition from environmental groups.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
The cords of energy demand and water supply are tightening around the world’s two largest economies.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
The Yellow River Basin is the center of a contest over water, energy, and agriculture.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
Though coal-to-liquids has been suspended due to water scarcity, the process uses 50 percent less water per unit of end product compared with coal-to-chemicals processes which have been given the go-ahead in hopes of slowing petroleum imports.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
Circle of Blue and the Wilson Center’s China Environment Forum present at 17 events in 4 cities over 16 days.
Circle of Blue’s senior editor and chief correspondent based in Traverse City, Michigan. He has reported on the contest for energy, food, and water in the era of climate change from six continents. Contact
Keith Schneider
